About
Held twice annually, San Diego Restaurant Week features more than 160 of San Diego's best restaurants offering fixed price, three-course meals for $20, $30 or $40. There are no tickets or passes required. Food lovers may simply dine out at as many participating restaurants as they like during San Diego Restaurant Week, explore new dining opportunities or enjoy old favorites. Advance reservations are strongly recommended and can be made by calling restaurants directly or visiting their profile online.
Schedule
January 16-21, 2011
September 18-23, 2011
Admission Fee
Location
URL
http://www.sandiegorestaurantweek.com